Day 2 - Culinary Mastery Achieved: 2-Day Training Program Closes with Empowerment by Bola Tinubu Support Organisation

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The Bola Tinubu Support Organization (BTSO) in collaboration with Chef BK Culinary and Event Management successfully concluded its 2-Day Culinary Training and Mentorship program on Friday, 31st October 2025. The program, themed "Singapore Cousins," brought together aspiring chefs and culinary enthusiasts to explore the art of creating delicious dishes.

The second day of the training focused on Singaporean cuisine, with participants learning how to prepare Egg Fried Rice, Curry Chicken, Potato Salad, and Singapore Noodles. The training was designed to equip participants with the skills and knowledge needed to succeed in the food industry.

The program was sponsored by Dr. Abubakar Abdullahi Kuso (Dan Wadata Nupe), ED Planning Design UNRBDA, in honor of all Bida APC Flag bearers in the forthcoming council election. The training was held at the Late Alhaji Ndaman Ndayako (Antiga) Residence, Poly Junction Area, Bida, Niger State.

Comr. Sen. Adamu Alhassan (Mr. White), Director Administration, BTSO, expressed his gratitude to all participants, sponsors, and organizers. He stated, "This fantastic initiative aims to equip participants with the skills and knowledge needed to succeed in the food industry, contributing to the economic development of Bida Local Government Area."

The Acting National Coordinator, BTSO, Haj. Maryam Hali, also expressed her delight with the program's success. She wished all participants a successful and enriching experience, hoping that the training would be a stepping stone to unlocking new opportunities and achieving their culinary dreams.

Certificates and Funds Awarded

Certificates were issued to all participants, and funds were provided to support their culinary endeavors. Notably, the CEO of TMG Alh  Ahman Makama received a special recognition certificate for his outstanding contributions to media and mentorship, enhancing the participants' understanding of the culinary industry.

Program Highlights:

- Date: 30th - 31st October 2025

- Venue: Late Alhaji Ndaman Ndayako (Antiga) Residence, Poly Junction Area, Bida, Niger State

- Organizers: Bola Tinubu Support Organization (BTSO) in collaboration with Chef BK Culinary and Event Management

- Sponsor: Dr. Abubakar Abdullahi Kuso (Dan Wadata Nupe), ED Planning Design UNRBDA

The program's success is a testament to the power of collaboration and the commitment to empowering individuals with skills that can improve their livelihoods.












































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